MELTING CHOCOLATE ICECREAM (KIDS' SPECIAL)

HOW TO MAKE THE UTTERLY SCRUMPTIOUS CHOCOLATE ICECREAM?

This rich chocolate ice cream is more delicious and easy to make without preservatives. Learn how 
to make this kid-friendly ice cream.

THE INGREDIENTS WHAT WE NEED:


Cadburys dairy milk chocolate bar half
Sweetened Milkmaid condensed milk  200 g
Chilled Unsweetened Nestle whipping cream 160g
Sugar 2Tsps
Cocoa powder (Hershey's) 2 tablespoons
Hershey's chocolate syrup 2 tbsps


PROCEDURE:

Chop the Chocolate bar into tiny cubes
Blend the nestle cream with 2 tsp sugar until soft peaks.
Add condensed milk and blend well.
Add cocoa powder and mix well.
Incorporate chocolate cubes.
Transfer the contents to the airtight container
Place it in the Freezer for 2 hours.
Take out after 2 hours and whisk the mixture and again
place it in the freezer compartment for 4-5 hours.
Open the container and squeeze the chocolate syrup over it as per your optional decoration
Cover it again.
Do keep the frozen ice cream in the refrigerator for 10 minutes
before enjoying.

Do refer the video tutorials for the steps.